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  Try this easy two-ingredient dessert! The perfect combination of peanuts and chocolate. No oven, stove, or microwave needed! INGREDIENTS 2 cups salted peanuts 8 ounces SoChatti chocolate   INSTRUCTIONS Step 1. Measure out two cups of peanuts into a bowl.  Add your SoChatti chocolate and stir to combine.  Step 2. Place rounded tablespoons onto a parchment paper lined baking sheet. Place into the refrigerator for 20 to 30 minutes. Step 3. Enjoy or store in an airtight container.  

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  Who doesn’t love the combination of chocolate and peanut butter? This easy recipe for peanut butter and chocolate pie has just five ingredients! INGREDIENTS 9 whole sheets graham cracker crumbs  1 cup powdered sugar 3/4 cup + 2 Tablespoons, creamy peanut butter 1/2 cup (1 stick) salted butter, melted 4 ounces SoChatti chocolate     INSTRUCTIONS Step 1. Prepare your pan by oiling or buttering an 8-inch round tart pan with a removable bottom. If you don’t have a tart pan, you can use an 8-inch square pan with parchment paper or foil. Step 2. In a food processor,...

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Responsibly-Sourced Ingredients

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