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  Try this easy two-ingredient dessert! The perfect combination of peanuts and chocolate. No oven, stove, or microwave needed! INGREDIENTS 2 cups salted peanuts 8 ounces SoChatti chocolate   INSTRUCTIONS Step 1. Measure out two cups of peanuts into a bowl.  Add your SoChatti chocolate and stir to combine.  Step 2. Place rounded tablespoons onto a parchment paper lined baking sheet. Place into the refrigerator for 20 to 30 minutes. Step 3. Enjoy or store in an airtight container.  

  Who doesn’t love the combination of chocolate and peanut butter? This easy recipe for peanut butter and chocolate pie has just five ingredients! INGREDIENTS 9 whole sheets graham cracker crumbs  1 cup powdered sugar 3/4 cup + 2 Tablespoons, creamy peanut butter 1/2 cup (1 stick) salted butter, melted 4 ounces SoChatti chocolate     INSTRUCTIONS Step 1. Prepare your pan by oiling or buttering an 8-inch round tart pan with a removable bottom. If you don’t have a tart pan, you can use an 8-inch square pan with parchment paper or foil. Step 2. In a food processor,...